Boneless chicken 400 grams Onion ¼ cup finely chopped Capsicum ¼ cup finely chopped Butter 2 tablespoons Mayonnaise 2 tablespoon Ketchup 2 tablespoon Buffalo sauce 2 tablespoon Black pepper ½ teaspoon Boil the chicken with black pepper until tender, (Don’t over cook the chicken) shredded the chicken and keep it…
Category: Fast Foods
Tandoori Chicken Wraps | Areeba’s kitchen
Boneless chicken 500 grams (cut in strips) Yogurt 2 tablespoon Ginger garlic paste 1 teaspoon Red chili powder 1 teaspoon Paprika powder 1 teaspoon Garam masala 1 teaspoon Cumin powder 1 teaspoon Turmeric powder ½ teaspoon Fenugreek leaves 1 tablespoon Red/orange food color ¼ teaspoon Salt 1 teaspoon or as needed…
Mac & Cheese Bites | Cheesy Snack | Areeba’s kitchen
Note: you can use leftover mac and cheese. Macaroni pasta 2 cups (raw) Mozzarella and cheddar 3 cups Paprika 1 tablespoon White pepper ½ teaspoon Black pepper 1 teaspoon Garlic powder 1 teaspoon Onion powder 1 teaspoon Chicken powder 1 tablespoon All purpose flour as needed Eggs 2 (beaten) Bread…
Tandoori Chicken | Tender & juicy | Areeba’s kitchen
Chicken 1 kg (4 leg thigh attach) Yogurt 1 cup Ginger garlic paste 1 tablespoon Cayenne pepper ½ teaspoon Smoked Paprika powder 1 tablespoon Garam masala 1 teaspoon Cumin powder 1 teaspoon lemon juice 1 tablespoon Oil 1 tablespoon Salt 1 teaspoon Fenugreek leaves 1…
Dynamite Shrimp | Japanese Style Appetizer | Areeba’s kitchen
King or medium size shrimps 400 grams All purpose flour 1 cup Corn starch ½ cup Garlic powder 2 teaspoon White powder ½ teaspoon Salt 1 teaspoon Egg 1 large Soya sauce 1 tablespoon In a bowl add all the dry ingredients such…
Cold Chicken Sandwiches | Hi-tea special recipe | Areeba’s kitchen
Chicken (boneless) 200 grams Black grounded pepper ½ teaspoon Salt ½ teaspoon Boil chicken with salt and pepper until tender When chicken is tender chop it finely or shred it Tip: add less water Mayonnaise 2 tablespoon Cream 2 tablespoon Black grounded pepper ½…
Chicken Pakoras with Peanut Sauce | Areeba’s kitchen
Grounded chicken 500 grams Black pepper powder ½ teaspoon Garlic powder ½ teaspoon White pepper ¼ teaspoon Red chili powder ½ teaspoon Salt 1 teaspoon Soya sauce 2 tablespoon Mustard paste ½ teaspoon Egg 1 large Onion 1 small (finely chopped) Carrots 2 small (finely chopped) Cabbage 1 cup (finely chopped)…
Vanilla Cupcakes | Basic simple recipe by Areeba’s kitchen
Makes 12 cupcakes All purpose flour 1 ¼ cupSugar 1 cupEgg 1 largeOil ¼ cupMilk ½ cupBaking powder ½ tablespoonSalt pinchVanilla essence ½ teaspoonWarm water ½ cup In a bowl add egg, milk and sugarWhisk till sugar starts to dissolve,Add water, oil, vanilla essence and salt, mix wellNow add flour and baking powder,Mix till no…
Chicken Buns | Ideal for kids & for hi-tea | Areeba’s kitchen
For dough All purpose flour 3 cups Yeast 1 tablespoon Milk ½ cup Salt 1 teaspoon Sugar 1 teaspoon Oil 2 tablespoon Luke warm water for knead Knead a dough using with luke warm water till soft dough is formed, Save 1 tablespoon oil while kneading, dough should not be too hard or not too…
Creamy Mushroom Sauce Pasta | Super creamy and delicious | Areeba’s kitchen
Penne pasta 2 ½ cups (raw) Boneless chicken 400 grams (small cubes) Mushrooms 250 grams Milk 1 cup Cream ½ cup Onion ½ small (finely chopped) Garlic 3 cloves (finely chopped) White pepper ½ teaspoon Black pepper 1 teaspoon Oregano 1 teaspoon Chicken powder 1 tablespoon All purpose…
Areeba's Kitchen 