Waheed kabab house is a very famous Bar-be-que restaurant located in burns road, karachi Their fry kabab is the specialty, that holds a special place in the heart of food lovers, the kababs hold a very strong flavor of spices, we have tried to make something very similar to the original, as we misses the…
Category: Street food
Beef Samosa | Ramadan Special Recipe | Areeba’s Kitchen
Grounded veal ½ kg Onion 1 large (chopped) Oil 3 tablespoon Green chilies 3 medium Ginger garlic paste 1 tablespoon Cumin seeds 1 teaspoon Garam masala 1 tablespoon Red chili powder 1 teaspoon Salt 1 teaspoon Black pepper 1 teaspoon All purpose flour 2 tablespoon In a pan add oil, grounded veal and ginger garlic…
Dhaka Fried Fish | Crispy Fish Fillets or Finger Fish
Fish fillets 300 grams All-purpose flour 4 tablespoon Corn starch 2 tablespoon Egg 2 medium Hot sauce 1 teaspoon Soya sauce 2 tablespoon Black pepper ½ teaspoon Salt ½ teaspoon Sesame seeds 1 ½ tablespoon Wash the fish and let it rest in a stainer for a while, Always pat dry…
Kairi Ki Chutney | Raw Mango Dip
Mint 2 cups Coriander 2 cups Raw mango 1 medium Green chilies 3 to 4 medium Garlic cloves 1 bunch Cumin (Zeera) 1 tablespoon Salt as needed or 1 teaspoon Separate mint and coriander from its stems, using leaves will give a nice smooth texture, Blend all the ingredients together, add less water, When all…
Hot & Sour Soup | Winter Special Recipe
Everyone craves for hot soup in winter, here is the easy recipe of hot & sour soup Boneless chicken 1 cup (Julianne) Eggs 2 medium Mushrooms 1 cup (slices) Capsicum 1 medium (Julianne) Carrot 1 medium (Julianne) Cabbage 1 cup (Slices) Spring onion 2 strings (cross- Julianne)…
Dhaba Style Daal Channa | Pakistani Special Recipe
The food Pakistani dhabas serves is the best form of food, not only because it’s fresh but also prepared with sincerity and love. Here is my version of “Dhaba Style Daal Channa”, hope you guys will love it. Split chick-pea lentils 1 cup (soaked) Oil ¼ cup Onions 1 medium (chopped) Tomatoes 2 medium (chopped)…
Prawn Masala | Prawn curry |Pakistani special recipe
Sea-food holds a special place in Pakistani cuisines, From the fried fish till prawn masala, sea food is loved by everyone. So for the recipe I have taken: Prawns 500 grams Onion 1 large (Chopped) Tomatoes 1 large (Chopped) Oil ¼ cup Cumin (Zeera) ½ teaspoon Red chili powder 1 teaspoon…
Zinger Burger with Burger Sauce | Crispy Fried Chicken Burger | Super Easy & Quick recipe
Zinger Burger is a world-famous fast food combination of crispy coating and juicy tender chicken from inside. Just follow few easy step and create in your home kitchen FOR CHICKEN Chicken thigh ½ kg Worcestershire sauce 1 tablespoon Chili flakes ½ teaspoon White vinegar 1 tablespoon Red chili powder ½ teaspoon Black Pepper ½ teaspoon…
Poori recipe
All purpose flour 1 1/2 cup Whole wheat flour 1 1/2 cup Oil 3 tablespoons Salt 1/2 teaspoon Knead the above ingredients with water, Dough should not be too hard or soft, Knead it till smthe dough is smooth, Let it rest in a fridge for a night Make small balls and flatten it Deep…
Keemay Kay Samosay | Ramadan Special | Pakistani Street Food
Nothing can be more satisfying then homemade hygienic crispy samosay served with chutney… Grounded chicken 500 grams Oil 2 tablespoon Onion 1 small (finely chopped) Green chilies 2 medium (finely chopped) Red chili powder ½ teaspoon Chinese salt ½ teaspoon White pepper ¼ teaspoon Black pepper ½ teaspoon All purpose flour 2 tablespoon Salt to…
Areeba's Kitchen 