Every Pakistani’s childhood memory snack Peanuts 1 cup Sugar 1 cup In a pan melt sugar on low heat. Add peanuts and coat all the sugar syrup by mixing well. On a greased surface, spread the peanut mixture. Let it cool down for 5 minutes then cut it with the help of knife. Wait 5…
Category: Snacks
Continental Style Fish
For marination : Fish Fillet 500 grams or ½ kg Worcestershire sauce 1 tablespoon Mustard paste ½ tablespoon Salt ½ teaspoon Paprika ½ teaspoon Egg 1 All purpose flour 2-3 tablespoon For coating Bread crumbs 2 cups Sesame seeds 2 tablespoon Method: Marinate the fish with Worcestershire sauce, mustard paste, salt, paprika, egg and all purpose…
Crispy Spring Rolls | Restaurant Style
For Filling Chicken 1 cup (minsed) Capsicum 1 medium (Julienne) Carrot 2 medium (Julienne) Cabbage 1 cup (Julienne) Soya sauce 1 teaspoon Black pepper ½ teaspoon Salt ½ teaspoon or to taste Oil …
Skewers or Shashlik Sticks
Ingredients: Boneless chicken 1cup (cubes) Carrot 1 medium(cubes) Capsicum 1 medium (cubes) Onion 1 medium (cubes) Tomato …
Chicken Seekh Kabab | Pakistani Recipe
Ingredients: Chicken 250 grams (boneless) Onion 1 medium Green chili 3 medium Coriander ¼ cup Bread 2 slices Butter …
Super Soft Vanilla Cupcakes
Super soft Vanilla cupcake is the best recipe that you can enjoy with hot cup of tea. Ingredients: All purpose flour 1 cup Caster sugar 1 cup Cooking oil 1 cup Eggs …
Pistachio Ice-cream
Amazing recipe for home made creamy ice-cream.Which is best to serve in summers with endless flavors and joy. Pistachios ½ cup (chopped) Tetra pack cream 500 grams Condensed milk ½ cup Food color 1 tablespoon…
Zinger Strips
For chicken marination Chicken strips 500 grams Worcestershire sauce 1 teaspoon Red chili powder ½ teaspoon Black pepper ½ teaspoon…
Chicken Shawerma
Easy, Yummy and Hygienic street food recipe is a must try this summer. For chicken Chicken 1 cup (Julian) Salt 1/2 teaspoon or to taste Pepper …
Areeba's Kitchen 