Boneless chicken 500 grams (cut in strips) Yogurt 2 tablespoon Ginger garlic paste 1 teaspoon Red chili powder 1 teaspoon Paprika powder 1 teaspoon Garam masala 1 teaspoon Cumin powder 1 teaspoon Turmeric powder ½ teaspoon Fenugreek leaves 1 tablespoon Red/orange food color ¼ teaspoon Salt 1 teaspoon or as needed…
Category: Snacks
Dynamite Chicken | Crispy & Juicy Chicken| Areeba’s Kitchen
Boneless chicken 500 grams Egg 1 medium Paprika powder 1 tablespoon Oregano 1 tablespoon Garlic powder ½ teaspoon Soya sauce 1 tablespoon Salt 1 teaspoon Marinate the chicken with all the above mentioned ingredients for almost 30 minutes, Later add, All-purpose flour ½ cup Corn starch ½ cup…
Chicken Tikka Bites | Super easy starter/snack | Areeba’s kitchen
Boneless chicken 500 grams (small cubes) Capsicum 2 medium (small cubes) Tomato 2 medium (small cubes) Onion 1 medium (small cubes) Yogurt 3 tablespoon Ginger garlic paste 1 tablespoon Lemon 1 tablespoon Red chilli powder 1 tablespoon Turmeric ½ teaspoon Coriander powder 1 tablespoon Garam masala 1 teaspoon Cumin powder 1…
NYC Chocolate Chip Cookies | Simple & delicious | Areeba’s kitchen
Butter 200 grams (soften) Brown sugar ¾ cup White sugar ½ cup Eggs 2 large Vanilla essence 1 teaspoon All purpose flour 2 ½ cups Baking soda 1 teaspoon Baking powder 1 teaspoon Salt ½ teaspoon Semi-sweet chocolate chips 1 ½ cup Roasted walnuts 1 ½ cup…
Red Velvet Cookies | Simple, easy & delicious | Areeba’s kitchen
Melted butter ½ cup or 113 grams Brown sugar ½ cup White sugar 1/3 cup Egg 1 large All purpose flour 1 ½ cup Cocoa powder 2 tablespoon Salt ¼ teaspoon or just a pinch Baking soda ½ teaspoon Vanilla essence ½ teaspoon White chocolate chips/chunks 150 grams Red food color …
Oatmeal Raisin Cookie | Crunchy from outside soft from inside | Areeba’s kitchen
Quicker oats 1 ½ cup All purpose flour 1 Cup Butter 115 grams (room temperature) Brown sugar ½ cup White sugar ¼ cup Egg 1 large Baking powder ½ teaspoon Cinnamon powder ½ teaspoon Salt ½ teaspoon Vanilla extract ½ teaspoon Raisins 1 cup…
Cold Chicken Sandwiches | Hi-tea special recipe | Areeba’s kitchen
Chicken (boneless) 200 grams Black grounded pepper ½ teaspoon Salt ½ teaspoon Boil chicken with salt and pepper until tender When chicken is tender chop it finely or shred it Tip: add less water Mayonnaise 2 tablespoon Cream 2 tablespoon Black grounded pepper ½…
Chicken Pakoras with Peanut Sauce | Areeba’s kitchen
Grounded chicken 500 grams Black pepper powder ½ teaspoon Garlic powder ½ teaspoon White pepper ¼ teaspoon Red chili powder ½ teaspoon Salt 1 teaspoon Soya sauce 2 tablespoon Mustard paste ½ teaspoon Egg 1 large Onion 1 small (finely chopped) Carrots 2 small (finely chopped) Cabbage 1 cup (finely chopped)…
Apple Bread | Easy One-bowl Recipe | Areeba’s kitchen
Green apple/granny smith apples 2 large (peel and grated) Sugar 1 cup Egg 1 large Oil ¼ cup Vanilla essence ½ teaspoon Flour 1 ½ cup Baking soda ¼ teaspoon Baking powder ½ teaspoon Salt ¼ teaspoon Cinnamon powder ½ teaspoon Dried cranberries/dates/raisins ½ cup Almonds/walnuts/pecans ½…
Lemon Loaf Cake | Great for tea-time | Areeba’s kitchen
All purpose flour 1 ½ cup Soften Butter ½ cup or 113 grams Sugar ¾ cup or as required Milk ½ cup Eggs 2 large Vegetable oil 2 tablespoon Baking powder 1 teaspoon Lemon juice 2 tablespoon Lemon zest 2 teaspoon Salt …
Areeba's Kitchen 