250g dark chocolate callets/buttons or chopped 1/2 cup cream In a food processor blitz the chocolate until it resembles breadcrumbs. In a small saucepan, heat the cream until it just starts to boil around the edges. With the motor running on the processor add the cream slowly and blitz until all combined. Pour into a…

  mayonnaise 1/2 c yogurt 1 tb.sp (optional) mustard powder 1/2 t.sp garlic (finely chopped or paste) 1 clove beat wel

There is a difference between chocolate sauce and chocolate syrup. coco powder 2 tb.sp sugar 2tb.sp butter 2 tb.sp water a bit(for desire consistency) put all the ingredient together n mix well put it in micro wave or stove for 1 min take it out. mix well (if sugar is not melted put it again…

1 min micro wave chocolate sauce Milk chocolate      1/2 c butter                      2 tb.sp Milk or cream      1/2 c chop the chocolate or break into pieces now add butter and milk put it in micro wave for almost 1 minute. when chocolate…

2 min coffee sauce in micro wave coco powder 1 tb.sp coffee (powdered or crushed)1tbsp. sugar 1/2tb.sp or to taste butter 2 tb.sp water a bit(for desire consistency) put all the ingredient together n mix well put it in micro wave for 1 minn take it out. mix well (if sugar is not melted put…

sugar 1/2 c warm water 1/2 c melt sugar on low temperature in frying pan, with constant stiring with wooden spoon,when sugar is disolved slowly slowly add water n mix well. when the desired thick consistensy is optained put the syrup in glass jar n store it for future use. eg. pudding,pan cakes,garnishing the beverages…

Makes: 3/4 cup (175 mL) Ingredients: salt         1 tsp sugar      1 tsp paprika   1/2 tsp dry mustard          1/4 tsp pepper powder     1/8 tsp vinegar                    2 tbsp (30 mL) lemon juice      …

Ingredients 1 small onion, grated 2 cloves garlic, grated 1 cup ketchup 2 tbsp dijon mustard 2 tbp brown sugar 2 tbsp worcestershire sauce 2 tablespoons apple cider vinegar 1 tbsp chipotle chili powder 1/2 tsp smoked hot paprika salt and pepper to taste Directions Mix all ingredients thoroughly.

butter 1 tb.sp oil 1 tb.sp all purpose flour 2 tb.sp milk 1/2 c black papper 1/2 t.sp salt pinch melt butter in oil then add all purpose flour & fry it for 5 min till light brown. now slowly add milk with constant stirring. when mixture is thicken add spices n stir twice. white…

  200g Lindt 50% dark chocolate, melted and cooled 2 1/4 cups icing sugar 225g unsalted butter, softened 1 tablespoon vanilla extract In a food processor blitz up the icing sugar to ensure there are no lumps. Add the butter and blitz until smooth. Pour in melted and cooled chocolate and vanilla. Pulse again until…