Eid Special Recipes – Page 4

Quick & easy CHICKEN YAKNI PULAO |Pakistani recipe

Chicken 750 grams Rice 1 kilogram Oil 1 cup Onion 1 medium (slices) Garlic bunch 1 medium Ginger garlic paste 1 tablespoon Funnel seeds 1 tablespoon (sauf) Coriander seeds 1 tablespoon (sabit daniya) Jawatri ½ teaspoon Bay leaves 2 medium Black pepper corn 6…

Quick and Easy Soji ka Halwa | 5 Minute Recipe | Pakistani Special

Semolina/soji 1 cup Softening/ghee ½ cup Sugar ¾ cup Water 1 ½ cup Cardamom/elaichi 3-4 Kewera essence 2 drops Saute cardamom in softening. Add semolina, cook till color changes and aroma occurs. Keep stirring the semolina on medium flame. Now add sugar and water, keep stirring till semolina gets dry. Add kewera essence stir for…

Gulab Jamun

Nido 1 cup Baking powder 1 teaspoon Flour 2 teaspoon Egg 1 or as needed Ghee if needed For sheera Equal amount of water and sugar (1 c sugar and 1c water) with elichi 2-3 Sieve nido, baking powder and flour. Knead with egg . Deep fry on very low…

Deghi Zarda | Pakistani Special Recipe

Ingredients Rice 4 cups or 1 kg Sugar 4 cups or 1 kg Ghee 1 cup Water 1 cup Cardamom 6 Cloves 6 Salt 1 teaspoon Food color (orange or yellow) 2 tablespoon or as needed Method Soak rice for ½ hour. In a large pot boil water for rice.(cover ½ pot with water) Add…