Potatoes                  2 medium (full boiled)

Cheese                     4 tablespoon (any kind of cheese)

Butter                       2 tablespoon

Cream                       2 tablespoon

Chili flakes              ½ teaspoon(optional)

Oregano                    ½ teaspoon

Pepper                        ½ teaspoon

Salt                                 to taste

Fresh coriander or parsley     2 tablespoon (optional)

Apply oil and salt on boiled potatoes and cover it with foil.

Bake it for 10-15 minutes.

Make a mixture of all the ingredients.

Now make a deep cut in each potato and spread butter.

Fill them with cheese mixture.

Bake for 10- 15 minutes at 180 degree or till cheese melts.

Serve hot.