Dark-Chocolate Brownie

db84332b-81fe-456f-9d4d-57fc2ab5bce0

  • All purpose flour         2c
  • Coco powder                1c
  • Oil                                   1c
  • Milk                                1c
  • Caster sugar          1c or 1 ½ c
  • Egg                                   2
  • Baking powder            1 t.sp
  • Baking Soda                 1 t.sp
  • Walnuts coated in all purpose flour as required

Method

  • Beat egg then add sugar with milk and oil.
  • Mix all purpose flour, coco powder, baking powder and baking soda. Sieve all the dry ingredients 3 times.
  • Now combine both the mixtures together and mix well. Make sure no lumps.
  • Now put the whole batter by folding method into the greased pan.
  • Bake for 45 minutes for 180 degree.
  • First check, will me after 25 minutes.
  • When the brownie is done cut the slices and pour chocolate sauce.

Home made chocolate sauce

  • Milk                    ½ c
  • Coco powder    2- 4 tb.sp
  • Sugar                  as per taste
  • Butter                2 tb.sp
  • Chocolate essence     2 drops

Add all the ingredients as per the consistency

  • Use double boiler to bring it boil or you can use micro wave.
  • Boil on very low flame until thick consistency occurs
  • Cool it down before use.

Serve brownie with ice-cream or whipped cream.

ENJOY!!!!

One Comment Add yours

  1. galaxy1098's avatar galaxy1098 says:

    This will really help me to make some thing on my sisters birthday
    Is it really big?

    Like

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